Weekly Provisions: How To Eat Seasonally and Love What's Left Over

This book is for anyone who loves good food and who wants to enjoy it as often as possible - with little or no waste. Taking some time to cook and share a truly delicious meal that's full of comforting goodness can help you to forget your worries, restore balance, and reconnect with loved ones. Best of ll, Kim Duke's recipes won' fill you up for just one day; her menus are cleverly crafted to allow for leftovers that you can reinvent as quick and cheap platefuls later in the week.