Description
For the first time ever, the legendary chef collects and updates the best recipes from his six-decade career. With a searchable DVD demonstrating every technique a cook will ever need.
Info
ISBN: 9780547232799
Published Date: October 18, 2011
Publisher: Houghton Mifflin Company
Language: English
Page Count: 704
Size: 10.29" l x 8.13" w x 1.91" h
Category
Cooking, Food & Wine
Subject
General