Bourbon, Ribs, and Rubs: The Magic of Cooking Low and Slow

Like sports teams, pizza, and sandwiches, people take ribs seriously. And with good reason. Quite simply, ribs are delicious. Part of what makes them so good is that they can be cooked and seasoned in all sorts of ways, which is why Bourbon, Ribs, and Rubs features a whole range of ribs recipes.

Inside you'll find:

• Over 50 pork and beef ribs recipes, from traditional to internationally inspired
• Expert insight from bourbon and barbeque pros
• Recipes for snacks, sides, and desserts
• Bourbon cocktail recipes for any time of day

It's good to be a purist when it comes to bourbon and ribs. But there's a lot to be said for elevating tradition with innovation. With Bourbon, Ribs, and Rubs you'll be turning out exciting meals and cocktails not soon forgotten.